J.N.L. Lamptey*, M.D. Quain, E. O. Kyere, P. F. Ribeiro, R. Prempeh & L. Abrokwa
CSIR-Crops Research Institute, P.O. Box, 3785, Kumasi.
*Corresponding author

Authors; *Oppong Allen1, Yoshimi Umemura2, Danilo Moreta2, Marian D. Quain1, Adofo Boateng Priscillia1,  Abrokwah A. Linda1.  , Manibu Ishitani2
1, CSIR crops Research Institute, Kumasi, Ghana, 2 International Institute of Tropical Agriculture (CIAT) Cali, Colombia
*Corresponding author: Allen Oppong

Patricia Pinamang Acheampong1*, Ansong Awere Dankyi1, Victor Owusu2, Bright Owusu Asante1, and Jonas Osei- Adu1
1 Crops Research Institute, P.O.Box, 3785, Kumasi, Ghana.
2 Kwame Nkrumah University of Science and Technology, Kumasi, Ghana

Seidu, J.M,  Kwenin, W.J, Ahiadorme, N, Tevor, W. J and *Mahama, A. A.
University of Education, Winneba. College of Agriculture Education, Mampong-Ashanti
*University of Ghana, Legon
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